OLI wine & dine

Innovative cuisine in Lagos

MediterraneanGourmetRegionalCreativeInternationalSeafoodCafe - BistroPortugueseVeganVegetarian TapasRestaurantsGastro PubWine BarsNightlife


Try the fabulous Seafood Platter - a delicious selection of Atlantic seafood to share.

OLI wine & dine brings an exciting menu packed with flavour and freshness, along with fabulous hospitality to the food scene in Lagos, Portugal. This is a great venue to share a table, time, tapas and enjoyment with your favourite people. Contemporary Mediterranean cuisine infused with flavours from around the world and served in a friendly and relaxed atmosphere. Vegan, vegetarian, meat and seafood dishes are available, with a great wine list, excellent craft beers and a super range of gins.

About OLI Wine & Dine
The restaurant's story is crafted from a shared love of quality food, exciting flavours, exceptional hospitality and a desire to create experiences that linger in the memory. Led by Olivier Bertrand (front of house) and Felipe Salles (head chef) both bring years of experience to OLI, from Michelin star restaurants to high-profile brands, Brazil Top Chef and accolades for fabulous dishes. Innovation, creativity, pleasure in great food and shared moments fuel the OLI experience.

OLI Wine & Dine Food
The menu is varied, creative and tempting, with vegan and vegetarian dishes, as well as a range of meat and seafood dishes. There are super cheeses and charcuterie to share, hot and cold sharing dishes to choose from, tender meat, fresh seafood and more to enjoy. The genuine hospitality matches the great food and together they deliver an all-round, wonderful experience.

Why you'll love OLI wine & dine
  • Fresh and varied menu featuring hot and cold tapas, meat and seafood dishes
  • Portuguese flavours with a twist
  • à la carte, tasting menu and wine pairing options
  • Handpicked wine list showcasing the best of Algarve and Portugal, including some excellent premium wines
  • Craft beers and a curated selection of gin, rum, whiskey, and more
  • Cozy, relaxed atmosphere with a beautiful terrace for alfresco dining

See the full menus in the attachments - the menu changes regularly to showcase the freshest produce.
  • click CHECK AVAILABILITY for easy online booking

Opening times:
  • OLI wine & dine is open Tuesday to Sunday
  • Open on Tuesday to Friday from 18:00h to 23:00h
  • Open Saturday from 13:00h to 23:00h
  • Open on Sunday from 18:00h to 23:0h
  • Closed on Monday* (summer months)
  • Closed Sunday and Monday * (winter months)
The restaurant is located near to the famous Praia Dona Ana beach and Ponta da Piedade in Lagos.
 

What's On

Frequently Asked Questions

The restaurant serves contemporary Mediterranean cuisine with Portuguese and world cuisine influences. The food is fresh, vibrant, and locally sourced where possible.
Yes. The menus at OLI Wine & Dine usually include vegetarian or vegan options, as well as an array of meat and seafood dishes.
Yes, it is. The restaurant is open all year, with menus that change to reflect the seasons.
OLI Wine & Dine is open for dinner from Tuesday to Saturday, and also open for lunch on Saturday. The restaurant is closed on Mondays (summer) and on Sundays and Mondays (winter).
Yes, it does! The restaurant has a great wine menu, with some fabulous wines from different wine regions in Portugal, including some excellent Algarve wines.
Yes, there is. It's the perfect spot for a relaxed drink and for summer meals shared with friends.
Walk-ins are welcome, however advanced booking is advised. You can book a table online directly with OLI Wine & Dine.
Yes, you can. It's approximately a 20 minute walk from the centre of Lagos town.
Yes, there is some parking close to the restaurant

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